Here’s our list of places to go eat in Kota Kinabalu with special out-of-the-menu dishes featured exclusively this March 2016. All restaurant outlets are located within our home-base, Sutera Harbour Resort!
AL FRESCO @ LEVEL 1, THE MAGELLAN SUTERA RESORT
Situated by the side of a beautifully landscaped sea-view pool, Al Fresco enjoys outdoor dining with spectacular scenery and a relaxing atmosphere. The extensive selection of pasta and seafood dishes and famous wood-fired pizzas are complemented by a lively cocktail menu. Go healthy with our selections of Summer Salad Specials and indulge in the finest Oyster Delicacies fresh from their beds or taste the ‘Kong Pau’ Chicken Pizza Fiesta which is topped with sliced chicken meat, dried chillies, spring onions, cashew nuts, tomatoes and mozzarella cheese!
BREEZE BEACH CLUB @ LEVEL 1, THE PACIFIC SUTERA HOTEL
Facing the wide blue ocean, Breeze enjoys fine dining in a chill-out atmosphere with the best sunset view in town. The open-air restaurant is one of our favourite spot to enjoy yummy bites and tempting signature cocktails. Must savour this month of March is the Tortilla Wraps served with awesome tomato salsa and guacamole!
CAFE BOLEH @ LEVEL 2, THE PACIFIC SUTERA HOTEL
Swooping in Kota Kinabalu for a limited time only is a rich gastronomic affair of Straits cuisine dishes. Join us for our NYONYA PERANAKAN WEEKEND BUFFET DINNER specials at Cafe Boleh, The Pacific Sutera Hotel, a popular dining venue for both guests and locals in Sabah (Advance reservation is recommended!). Also not to be missed is the Traditional Ikan Ampap – a simple yet delicious sour fish stew.
FERDINAND’S @ LEVEL 2, THE MAGELLAN SUTERA RESORT
Listed as one of Malaysia’s best restaurants by Malaysia Tatler, Ferdinand’s is a world class Italian restaurant offering the most exquisite fine-dining experience served with style, charm and attention to detail open only for that perfect night out. Exclusively for March, Ferdinand’s invites you to indulge in the goodness of ASPARAGUS SPECIALS!
MUFFINZ DELI CAFE @ LEVEL 1, THE MAGELLAN SUTERA RESORT
Muffinz is a deli cafe that offers both indoor and outdoor seating. The menu ranges from an extensive selection of freshly-made sandwiches, garden salads, signature muffins, cakes and refreshing beverages ranging from milk shakes, iced coffees, frappuccinno, coffee and tea. But for the month of March, we give cheers to the new twist of tiramisu – the Double Chocolate Tiramisu!
SILK GARDEN @ LEVEL 1, THE PACIFIC SUTERA HOTEL
As one of Malaysia’s Best Restaurant listed by Malaysia Tatler, diners at Silk Garden Chinese restaurant can enjoy fabulous views of the yachts by the marina, the swimming pool, swaying trees and the South China Sea against a picturesque backdrop of the islands of the Tunku Abdul Rahman Marine Park. And only for the month of March, we invite you to sink your teeth into the meltingly tender and full of classic Asian flavours, Oriental-styled Lamb Shank. (Advance reservation is highly recommended!)
SPICE ISLAND @ LEVEL 3, SUTERA HARBOUR MARINA & COUNTRY CLUB
Spice Island, one of the Resort’s signature and award-winning restaurants, offers a unique fusion of traditional Malay and Indian dishes. The restaurant has hosted royalties and dignitaries, designed to replicate ethnic Malay houses and lavishly decorated with traditional artifacts. Open only for dinners, come explore the goodness of our THALI SET, a unique Indian cuisine this March. (Advance reservation is recommended!)
So, whether you’re on holiday in Kota Kinabalu, Sabah or if you’re a longtime local, tantalise your tastebuds with something different at Sutera Harbour Resort!